Recipe of Any-night-of-the-week Chinese-Style Marinated Boiled Eggs

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chinese-style marinated boiled eggs. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chinese-Style Marinated Boiled Eggs is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Chinese-Style Marinated Boiled Eggs is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chinese-style marinated boiled eggs using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chinese-Style Marinated Boiled Eggs:

1. Prepare Eggs
2. Make ready ☆Soy sauce
3. Make ready ☆Mirin
4. Get ☆Sugar
5. Get ☆Chinese chicken stock powder
6. Make ready ☆Grated garlic
7. Prepare ☆Grated ginger

Steps to make Chinese-Style Marinated Boiled Eggs:

1. Bring the eggs to room temperature and put into a pot. Pour in enough water to cover. Cover the pot and cook over high heat. After boiling, turn the heat to low and heat for 6 minutes.
2. Transfer the cooked eggs into ice-cold water and cool thoroughly. If the insides are cooled enough, they will be easier to peel.
3. Add the peeled eggs and the ingredients marked ☆ into a small plastic bag.
4. Press the air out of the bag, and close it up with a rubber band. Gently and thoroughly massage the eggs over the bag so that they fully absorb the flavors in the marinade. Chill overnight in the refrigerator. Massage the eggs several times as they marinate.
5. I used these eggs in my "Thick and Rich Tonkotsu Ramen" -.

So that’s going to wrap this up with this special food chinese-style marinated boiled eggs recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!