Step-by-Step Guide to Prepare Perfect Chinese-style Cellophane Noodle Salad
by Melvin Wong
Chinese-style Cellophane Noodle Salad
Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chinese-style cellophane noodle salad. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chinese-style Cellophane Noodle Salad is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Chinese-style Cellophane Noodle Salad is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chinese-style cellophane noodle salad using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chinese-style Cellophane Noodle Salad:
Take dried Cellophane noodles or Malony noodles
Prepare Cucumbers
Prepare Salt
Prepare Ham
Prepare Egg
Take The seasoning ingredients:
Prepare Sugar
Prepare Vinegar
Make ready Soy sauce
Make ready Chicken soup stock granules
Make ready Sesame oil
Make ready bit less than 1/2 teaspoon Ra-yu
Instructions to make Chinese-style Cellophane Noodle Salad:
Slice the cucumbers thinly, sprinkle with salt and put in a colander or sieve.
Boil the noodles following the instructions on the package.
Drain, cool in cold running water, and drain again.
Add a little salt to the egg and mix. Coat a frying pan thinly with oil, and make several usuyaki tamago (thin omelets) with the beaten egg. Once cooled, julienne. You can skip this and make finely scrambled eggs.
Cut the ham in half and slice into 5 mm wide pieces.
When the cucumber has wilted, squeeze it out very well to remove excess moisture.
Mix the flavoring ingredients in a bowl large enough to hold all the other ingredients. You don't have to add the ra-yu.
Chop up the cooked noodles into easy to eat pieces, add to the bowl with the flavoring ingredients.
Add the cucumber, ham, and egg to the bowl and mix well.
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