Easiest Way to Make Super Quick Homemade Pineapple chicken II

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pineapple chicken ii. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pineapple chicken II is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Pineapple chicken II is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have pineapple chicken ii using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple chicken II:

1. Get 3 pound whole chicken
2. Take 14 1/2 ounces pineapple chunks in its own juices
3. Make ready 1/2 cup dark brown sugar
4. Prepare 1 teaspoon salt
5. Prepare 1 teaspoonful of red pepper flakes
6. Take 2 pinch ground sage
7. Get 1 teaspoonful of minced garlic

Instructions to make Pineapple chicken II:

1. Preheat oven 400° Fahrenheit
2. Take a knife and put thru the chickens cavity. Hand at the end where the tail is. Tip at the neck opening. Cut down thru the backbone cutting thru the back. If cutting thru backbone is to hard cut alongside it. Separate the backside and open like a butterfly.
3. Lay the chicken out keeping the rest of chicken whole
4. Pour the pineapple chunks, add garlic, and liquid in a pot. Salt and add sage to the chicken. In the pot with pineapple juice, add sugar, and garlic then heat.
5. Over half the chicken sprinkle pepper flakes.
6. Once it boils let reduce stirring occasionally. When it thickened, pour over the entire chicken.
7. Roast in oven till done. Let sit 5 minutes serve hope you enjoy

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