16/07/2020 22:56

Simple Way to Make Quick Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad

by Rena Lucas

Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad
Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, homemade champon~ enjoy chinese-style noodles with pasta abroad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have homemade champon~ enjoy chinese-style noodles with pasta abroad using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad:
  1. Prepare ☆Chinese-style noodles
  2. Make ready Spaghetti
  3. Make ready each Bicarbonate of soda and salt (for 1L of hot water)
  4. Make ready ☆Champon Soup
  5. Prepare Water
  6. Get Milk
  7. Get and 1/2 tablespoon Weipa
  8. Make ready Oyster sauce
  9. Prepare Soy sauce
  10. Get Salt and pepper
  11. Make ready ☆Champon ingredients
  12. Prepare Seafood mix
  13. Make ready Cabbage
  14. Get as neede Chinese cabbage
  15. Get Pork
  16. Prepare Carrot
  17. Prepare Scallion
  18. Get Bean sprouts
  19. Take Other ingredients you like
Steps to make Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad:
  1. Boil water in a pan to cook the pasta. After boiling, add 1 tablespoon each of bicarbonate of soda and salt per 1000 ml of water. Cook the pasta following the instructions on the back of the package.
  2. Use anything you like or leftovers in the fridge for champon ingredients.
  3. Make the soup. Bring to boil 400 ml of water and 200 ml of milk in the pan. After boiling, add weipa and oyster sauce. Adjust the taste with soy sauce, salt and pepper.
  4. Heat a little sesame oil in a deep frying pan and stir-fry the meat, vegetables and seafood quickly and add the soup from step 3. Simmer for a while.
  5. When the vegetables are tender to your liking, add the prepared noodles and simmer a little. It is done!

So that is going to wrap this up for this exceptional food homemade champon~ enjoy chinese-style noodles with pasta abroad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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