22/10/2020 16:57

Simple Way to Prepare Perfect Cauliflower Fried Rice- Chinese Style

by Jerry Robertson

Cauliflower Fried Rice- Chinese Style
Cauliflower Fried Rice- Chinese Style

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cauliflower fried rice- chinese style. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cauliflower Fried Rice- Chinese Style is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Cauliflower Fried Rice- Chinese Style is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook cauliflower fried rice- chinese style using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Cauliflower Fried Rice- Chinese Style:
  1. Make ready cauliflower
  2. Prepare mixed vegetables
  3. Get shallot/ onion
  4. Make ready prawns
  5. Take eggs
  6. Prepare garlic
  7. Get vegetable oil
  8. Make ready chicken broth
  9. Prepare light soy sauce
  10. Make ready rice wine
Instructions to make Cauliflower Fried Rice- Chinese Style:
  1. Preparation: Finely chop garlic and shallots. Marinate prawns with 1 tablespoon rice wine and 1 tablespoon light soy sauce. Beat 2 eggs with a dash of salt and set aside.
  2. Put 1/2 head of cauliflower into the food processor and pulse into rice-like shape.
  3. Heat the wok with vegetable oil.
  4. Sautee chopped garlic and shallots until slightly browned.
  5. Put in prawns and stir fry for 1 minute.
  6. Put in mixed vegetables and continue stir frying.
  7. Pour in the cauliflower and stir fry evenly. Add 1/2 cup of chicken broth and stir evenly.
  8. Cover the wok with cover for 2 minutes.
  9. Create a hole in the middle of the cauliflower mixture. Put in some oil and pour in eggs mixture.
  10. Stir fry to evenly distribute the eggs with the cauliflower rice. Add salt to taste.
  11. Dish out and it's ready to be served.

So that is going to wrap it up for this exceptional food cauliflower fried rice- chinese style recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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