How to Make Super Quick Homemade shrimp and grits with chorizo cream sauce

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, shrimp and grits with chorizo cream sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

shrimp and grits with chorizo cream sauce is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. shrimp and grits with chorizo cream sauce is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook shrimp and grits with chorizo cream sauce using 28 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make shrimp and grits with chorizo cream sauce:

1. Take grit cake
2. Take 2 cup grits
3. Make ready 4 cup chicken broth
4. Take 2 tbsp minced garlic
5. Get 1 cup smoked gouda
6. Make ready 1 salt
7. Get 1 pepper
8. Take 1/2 cup heavy cream
9. Get spice mix for cream sauce
10. Prepare 1/4 cup smoked paparika/sweet
11. Take 1 tsp cayenne
12. Get 2 tsp garlic powder
13. Take 2 tsp onion powder
14. Get 2 tsp dry thyme
15. Make ready 2 tsp salt
16. Make ready 1 tsp pepper
17. Get 1 tsp cumin
18. Prepare chorizo cream suace/ per serving
19. Take 4 shrimp
20. Take 1 1/2 tbsp spice mix
21. Get 1 salt
22. Take 1 pepper
23. Prepare 2 tbsp unsalted butter
24. Take 2 tbsp minced chorizo
25. Make ready 1 tbsp minced shallot
26. Get 1 tsp smoked jalapeno
27. Make ready 1 tbsp red bell pepper
28. Take 3/4 cup heavy cream

Steps to make shrimp and grits with chorizo cream sauce:

1. grit cake - bring broth, cream, salt, pepper(to taste) and garlic to a boil - then bring to a simmer
2. pour in grits and stir till they start to thicken then add shredded gouda - once finished, pour into baking dish and place in the cooler for 30 min
3. once cool, use a ring mold to cut "cakes" out then dust with corn starch and fry till golden brown - (will be crunchy on outside and creamy inside)
4. shrimp and chorizo cream sauce - in a pan place butter,shrimp,shallot,chorizo,jalapeno,bell pepper, - saute till shrimp are about half way cooked
5. add spice mix, mix well then add cream reduce till sauce thickens
6. plating - place grit cake in center - put one shrimp on each side of cake then pour sauce over everything. - garnish with scallion and more shredded gouda

So that’s going to wrap it up with this exceptional food shrimp and grits with chorizo cream sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!