How to Prepare Any-night-of-the-week Mutton kunna recipe

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mutton kunna recipe. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mutton kunna recipe is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Mutton kunna recipe is something that I have loved my entire life.

Kunna is a Punjabi dish from the city of Chiniot in Punjab. Chiniot is famous for handcrafted furniture and Kunna. This is not an original recipe of kunna gosht or matka gosht, this recipe is adapted for easy home cooking with few more spices. The original kunna recipe has very few ingredients like mutton, green chilies, garlic, ginger, and onion.

To get started with this recipe, we have to prepare a few components. You can have mutton kunna recipe using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mutton kunna recipe:

1. Get 1 kg mutton with bones
2. Prepare 1 small chopped onion
3. Take 2 tbsp ginger garlic paste
4. Get 1 tspn white cumin seeds
5. Prepare FOR KUNNA MASALA PREPARATION:-
6. Prepare 1 tbspn red chilli powder
7. Get 1 tspn turmeric powder
8. Get 1 and half tspn salt
9. Prepare 1 tspn garam masala powder
10. Make ready Half tspn fennel seeds (saunf) roasted and ground
11. Make ready 1 tbspn sabut dhania whole coriander (roasted and ground)
12. Prepare 1 tspn cumin seeds (roasted and ground)
13. Prepare 4 green cardamom(roasted and ground)
14. Take 1 black cardamom (roasted and ground)
15. Get 7-8 cloves (roasted and ground)
16. Get 1/4 tspn black cumin seeds for garnishing time
17. Make ready Green coriander and Julian ginger for garnishing time
18. Get 1 cup cooking oil (normal tea cup)

Now add mutton, ginger garlic paste and cook until raw smell gone add red chili powder, red pepper powder, turmeric powder, coriander powder, cumin seeds and salt. Mutton Kunna recipe is the most favorite dish of maximum peoples specially in my own family everyone likes to eat that with the lots of spice that's why I can make that usually. The mutton kunna recipe I am sharing with you today is simple, easy and quick. It's for those of us who appreciate delicious Eid food that's not too time consuming.

Steps to make Mutton kunna recipe:

1. First of all prepare the kunna masala dry roast white cumin seeds,long(cloves),saunf,green cardamom,black cardamom,whole coriander and ground it
2. Then in a pot add oil,mutton, chopped onion, ginger garlic paste,and half tspn white cumin seeds
3. Then add roasted grounded masala which we prepared before along with add red chilli powder,salt, turmeric powder,garam masala, and cook for 5 minutes in high flame
4. In a separate pot boil 4 cups of water and add in the mutton and cover the lid and cook it in low flame until the meat become tender
5. When half water reduced and meat become tender then take 3 tbspn of wheat flour dissolved in 1/4 cup of water and add in the gravy to thicken it
6. And also sprinkle some black cumin seeds on top and again put for 5 minutes in low flame
7. In the end garnish with chopped green coriander leaves and ginger and serve with lemon and hot naan

The mutton kunna recipe I am sharing with you today is simple, easy and quick. It's for those of us who appreciate delicious Eid food that's not too time consuming. It can be slow cooked (as traditionally is), but let's be honest, most of us don't have that kind of time on our hands. Then the tasty and aromatic mutton kunna recipe by sooperchef: the largest digital online food network is the recipe of choice for you. This delectable meat based recipe is a delicacy from the Punjab province of the country, and the distinguishing factor which separates it from all the other traditional recipes is that it is prepared in an.

So that is going to wrap it up for this exceptional food mutton kunna recipe recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!