Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pineapple sriracha chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pineapple Sriracha Chicken is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Pineapple Sriracha Chicken is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have pineapple sriracha chicken using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple Sriracha Chicken:
- Get pineapple juice
- Get pineapples
- Prepare chicken (breasts)
- Take corn starch
- Prepare soy sauce
- Get minced garlic cloves
- Make ready table spoons fresh ginger
- Make ready Sriracha sauce
- Prepare eggs
- Make ready Vegetable oil
- Prepare Green onion
- Get Seaseme seeds
- Prepare Salt & pepper
Instructions to make Pineapple Sriracha Chicken:
- Mix pineapple juice, soy, garlic, ginger, and Siricha in a bowl. Set aside.
- Cut chicken into 1 inch pieces add salt and pepper. Next add and toss in corn starch. Dip each piece of chicken in egg then move to hot oil until brown.
- Cut pineapples in half and cut out middle.
- Put chicken in a 9×13 inch baking dish after fried. Add pineapple to chicken. Take the pineapple Sriracha sauce and pour over chicken. Bake 50 minutes.
- Top with green onion and Seaseme seeds.
So that’s going to wrap it up with this special food pineapple sriracha chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
