Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hamburger mushroom bake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Hamburger Mushroom Bake is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Hamburger Mushroom Bake is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have hamburger mushroom bake using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hamburger Mushroom Bake:
Take lean ground beef
Prepare garlic cloves minced
Take salt
Take black pepper
Prepare cream cheese
Prepare eggs
Prepare chopped green onions
Prepare medium yellow onion
Get ground mustard
Make ready butter
Make ready mushroom or 1 4oz canned mushrooms
Take seasoned salt
Take dried parsley
Get black pepper
Make ready cooked, crisp, chopped bacon
Take grated motzerella cheese
Instructions to make Hamburger Mushroom Bake:
Pre heat oven to 350 degrees
In large frying pan, over medium heat, brown ground beef with garlic and sprinkle with salt and pepper. Set aside to cool.
In a microwave safe bowl add cream cheese put in microwave and cook until very soft. Add in 2 eggs and stir until we combined. Pour over ground beef and stir to combine. Stir in white onions. Pour into a 2 qt casserole dish and press down.
In frying pan melt butter over heat, cook mushrooms until soft and brown. Sprinkle with seasoned salt, parsley and black pepper and ground mustard. Place on top of the hamburger mixture. Scatter bacon bits over the casserole. Sprinkle the top grated motzerella cheese. Bake about 25 minutes.
Enjoy!
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