10/09/2020 02:25

Simple Way to Prepare Ultimate Quick dhokla

by Mittie Patterson

Quick dhokla
Quick dhokla

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quick dhokla. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Quick dhokla is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Quick dhokla is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook quick dhokla using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Quick dhokla:
  1. Take 1 cup gramflour
  2. Get Half cup curd
  3. Get 1 teaspoon salt
  4. Take 1 teaspoon black pepper powder
  5. Take 1 packet fruit salt
  6. Prepare 1 teaspoon red chilli powder
  7. Take 1 teaspoon cumin seeds
  8. Prepare 1 teaspoon mustard seeds
  9. Get 2-3 sliced green chilli
  10. Take 1 small sliced onion
  11. Prepare 1 teaspoon turmeric
  12. Take 1 teaspoon chaat masala
  13. Get 1 teaspoon chopped ginger
Instructions to make Quick dhokla:
  1. Mix gramflour+curd+ginger+salt+red chilli powder+turmeric+chaat masala.whisk well by adding small amounts of water
  2. Now take a broad pan and put water 1 glass for steam and set a stand inside and make space for dhokla bowl to set
  3. No lumps should be there in mixture. add fruit salt in the end now need to whisk just mix well
  4. Quickly Grease the bowl in which you want to make dhokla and pour the mixture into it and set it inside pan.
  5. Cover the utensil and let's stay on very low flame
  6. Other hand take a small tadka pan and roast cumin seeds+mustard seeds+green chilli +onion.add pinch of salt,black pepper,red pepper,turmeric and 2 tablespoon ketchup
  7. Add 1 cup water and stir well until it thickens.keep it aside.now check by toothpick that dhokla is ready or not.take out from pan and let it cool down for 1 to 2 minutes
  8. Now cut it into pieces and mix it tadka.it looks complicated recipe but it's so easy and so delicious
  9. Enjoy stay safe stay healthy

So that is going to wrap this up with this special food quick dhokla recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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