11/11/2020 03:51

How to Make Homemade Korean Style Chinese Noodles

by Millie Austin

Korean Style Chinese Noodles
Korean Style Chinese Noodles

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, korean style chinese noodles. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Korean Style Chinese Noodles is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Korean Style Chinese Noodles is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook korean style chinese noodles using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Korean Style Chinese Noodles:
  1. Get 1/4-1/2 pound ground meat
  2. Get 1-2 cups chicken broth
  3. Take 2 cloves garlic
  4. Get 1 Tbl. Fresh ginger
  5. Take 1/2 tsp. Sugar
  6. Take 3 Tbl. Soy sauce
  7. Take 3 stalks scallion (green onion)
  8. Make ready 1 Tbl. Gochujang (or hot sauce)
  9. Take 1 ground black pepper (to taste)
  10. Prepare 4 Oz. Noodles (glass noodles are the best, but any work)
Steps to make Korean Style Chinese Noodles:
  1. Soak noodles in water (room temp) until soft. I'm using rice noodles, they take about 30 minutes.
  2. Add some oil to a wok/stir-fry/skillet and heat on medium
  3. Dice your garlic and ginger, add to hot oil, stir for 1 minute
  4. I'm using Gochujang, this now is available in the Asian section of our regular grocery stores.
  5. Add your Gochujang or hot sauce, stir for 1 minute
  6. Add meat, break it up
  7. When the meat is just cooked
  8. Add home made chicken broth šŸ˜‰ 2 cups little soupy, 1 cup more dry. I used 2 cups here.
  9. Add sugar, soy sauce, black pepper, turn heat up to medium-high, Bring to a boil
  10. Add soft noodles and scallions
  11. Stir and continue to boil for 2 or 3 minutes until noodles are cooked.
  12. Serve. Garnish with sesame seeds, scallions, cilantro.

So that’s going to wrap it up with this special food korean style chinese noodles recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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