by Corey Rice
Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, my loaded baked🥑 avocados & 🥚eggs. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
This baked avocado is loaded with cheese and bacon! It makes a fantastic low carb alternative to a baked potato and is an easy lunch for one! Avocado is a surprisingly good replacement for a baked potato, if you can get over the idea of eating it warm - which I know that some of you aren't keen on! You can watch and see how I make those baked eggs and avocados.
My loaded baked🥑 Avocados & 🥚eggs is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. My loaded baked🥑 Avocados & 🥚eggs is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook my loaded baked🥑 avocados & 🥚eggs using 13 ingredients and 7 steps. Here is how you can achieve it.
Cut each sweet potato in half lengthwise and place on serving plates. Top with fried eggs, avocado, and a dollop of pesto. These baked avocados are stuffed with a cheesy chicken mixture and drizzled with sriracha yogurt sauce! And baked avocados are all you need.
These baked avocados are stuffed with a cheesy chicken mixture and drizzled with sriracha yogurt sauce! And baked avocados are all you need. Remember last summer when I made these chicken salad stuffed avocados? They are hugely popular here on the blog and lots of you make them for. Avocados are a perfect edible bowl to put delicious ingredients into.
So that’s going to wrap this up with this exceptional food my loaded baked🥑 avocados & 🥚eggs recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!