Recipe of Any-night-of-the-week Tasty Teriyaki Salmon
by Logan Edwards
Tasty Teriyaki Salmon
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tasty teriyaki salmon. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tasty Teriyaki Salmon is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Tasty Teriyaki Salmon is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have tasty teriyaki salmon using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tasty Teriyaki Salmon:
Get salmon fillets
Take oil
Get Sauce
Make ready soy sauce
Prepare cooking sake
Make ready sesame oil
Make ready mirin
Prepare minced garlic
Get minced ginger
Prepare brown sugar
Prepare water
Prepare Serving
Make ready Serve with fresh rice
Steps to make Tasty Teriyaki Salmon:
Gather your ingredients, two frying pans, a ziplock bag, and a small bowl
Mix all the “sauce” ingredients well in the small bowl, the put half the mixture along with your salmon in a ziplock back to marinate for 5-10 mins
Put the oil in one of the frying pans and bring up to a medium heat, then carefully place the salmon skin side down into the oil for 4 minutes
While the salmon is cooking, pour the rest of the sauce mixture into the other frying pan and bring to a high heat.
Your looking to caramelize the sugar and reduce the sauce down to thicken. Should only take a couple of minutes then remove from the heat. Careful not to burn it!
Turn the salmon over and cook for 3 mins on the other side.
Put the salmon on a bed of fresh rice and generously pour over the teriyaki sauce. Serve right away!
So that is going to wrap it up with this exceptional food tasty teriyaki salmon recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!