Steps to Make Speedy Simple Vegetarian Baked Beans in Slow Cooker

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple vegetarian baked beans in slow cooker. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Simple Vegetarian Baked Beans in Slow Cooker is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Simple Vegetarian Baked Beans in Slow Cooker is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have simple vegetarian baked beans in slow cooker using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Make ready 1 pound dried navy beans soaked overnight, drained
2. Get 2-3 cups water
3. Take Small/medium onion, diced
4. Prepare 1/2 cup REAL Maple syrup (Not pancake syrup)
5. Make ready 1/4 cup good ketchup
6. Prepare 1 tablespoon good mustard, i used Dijon

Steps to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Add soaked beans and all ingredients to slow cooker. Water should just barely cover beans.
2. Cook overnight. Mine went 11 hours on low. Perfect.
3. I added some turkey kielbasa…

So that is going to wrap it up with this exceptional food simple vegetarian baked beans in slow cooker recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!