21/07/2020 16:29

Recipe of Any-night-of-the-week Fiesta Dip

by Susan Riley

Fiesta Dip
Fiesta Dip

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fiesta dip. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fiesta Dip is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Fiesta Dip is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have fiesta dip using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fiesta Dip:
  1. Get 4 chicken breast
  2. Make ready 1/4 cup shredded cheddar cheese
  3. Prepare 1/8 cup pineapple
  4. Take 1/8 cup green pepper
  5. Get 1/8 cup red pepper
  6. Prepare 1/8 cup red onion
  7. Take 1/8 cup tomato
  8. Get 1/8 cup portabella mushroom
  9. Get 2 tbsp hot taco sauce
  10. Take 1/2 tsp garlic powder
  11. Prepare 1/4 tsp cayenne pepper
Steps to make Fiesta Dip:
  1. Bring frying pan to medium heat.
  2. Chop chicken breast into 1/4" cubes. Season with garlic and cayenne pepper. Add to frying pan and cook fully.
  3. Wash mushrooms and all veggies. Dice and add to bowl, along with pineapple.
  4. When chicken is cooked, drain grease and add veggie mix to pan. Stir in taco sauce, and let simmer for 5-7 minutes.
  5. Remove from heat and serve with chips. Garnish with cheddar cheese.

So that’s going to wrap this up with this exceptional food fiesta dip recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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