How to Prepare Homemade Mike's Mexican Grilled Chicken Salad

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mike's mexican grilled chicken salad. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Mexican Grilled Chicken Salad is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Mike's Mexican Grilled Chicken Salad is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have mike's mexican grilled chicken salad using 25 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Mexican Grilled Chicken Salad:

1. Get ● For The Proteins
2. Make ready Bag John Soules Grilled Chicken Breast Strips
3. Prepare ● For The Mexican Salad
4. Make ready Queso Fresco Cheese [to top]
5. Get Bush's Black Bean Fiesta
6. Get Drained Sweet Corn
7. Prepare Drained ROTEL
8. Get Can Hatch Green Chilies
9. Make ready LG Desedded Jalepenos
10. Get Cilantro Leaves
11. Prepare LG Peeled Cucumber
12. Take Fine Minced Garlic
13. Make ready LG Desedded Green Bell Pepper
14. Get Roasted Red Bell Peppers
15. Take Thin Sliced Cabbage
16. Make ready Drained Black Olives
17. Make ready EX LG Firm Deseeded Chopped Tomato
18. Prepare Medium Chopped White Onion
19. Get Small Chopped Red Onion
20. Get Green Onion Stalks
21. Prepare Drained Artichokes
22. Make ready Baby Carrots
23. Make ready Fresh Lime Juice
24. Get Ground Cumin
25. Prepare Ripe Avocados [served to the side]

Instructions to make Mike's Mexican Grilled Chicken Salad:

1. Here's what you'll need.
2. Chop all of your vegetables and add spices and canned goods. Gently mix. Chill for 2 hours.
3. If interested, make my, "Mike's Avocado Jalapeno Cilantro Dressing Or Dip," to go with this dish and chill.
4. Serve on tacos, burritos, nachos, etc, or to the side of any Hispanic dish. Enjoy!

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