Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy chicken gnocchi soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Creamy Chicken Gnocchi Soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Creamy Chicken Gnocchi Soup is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook creamy chicken gnocchi soup using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creamy Chicken Gnocchi Soup:
- Take rotisserie chicken (dark & white)
- Take gnocchi dumplings
- Take chicken stock
- Take olive oil
- Make ready Medium onion
- Get celery stalks
- Make ready carrots
- Prepare half and half
- Prepare fresh spinach
- Get Italian seasoning
- Take garlic powder
- Make ready onion powder
- Make ready Salt & pepper (to taste)
Steps to make Creamy Chicken Gnocchi Soup:
- Saute onions and celery in olive oil until tender. Season with salt and pepper.
- Add in spinach, carrots, and Italian seasoning. Saute for 10 to 15 minutes.
- Add 4 cups chicken broth. Bring to a simmer.
- Add in chicken and gnocchi. Simmer for 20 minutes.
- Cut heat to low and add half n half. Don't boil the cream.
- Serve with crusty bread or Croutons.
- Side note: if the soup is too thin you can add a slurry of cold water and flour to thicken it. If too thick, just add more water.
So that is going to wrap this up for this exceptional food creamy chicken gnocchi soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
