Simple Way to Prepare Perfect Easy Chicken Pad Thai
by Anthony Jensen
Easy Chicken Pad Thai
Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy chicken pad thai. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Chicken Pad Thai is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Easy Chicken Pad Thai is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have easy chicken pad thai using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Chicken Pad Thai:
Prepare 12 oz chicken breast
Prepare 12 oz rice noodles
Get 1 1/4 cup Pad Thai cooking sauce(store bought)
Take 3 large eggs
Make ready 1 medium carrot
Make ready 4 clove garlic
Take 2 cup bean sprouts
Prepare 2 tbsp green onion
Get 4 tbsp oil
Steps to make Easy Chicken Pad Thai:
Soak the noodles in cold water for about 12 min, stirring once half way. They should be just soft enough to not break when bent. Drain.
Meanwhile prepare all your ingredients. Slice chicken breast to strips, carrots - to thinly sliced half circles; chop the garlic. Beat the eggs slightly.
Heat 1 tbsp of oil in a wok or large(preferably deep) frying pan Stir fry the eggs till cooked and remove from the wok completely.
Add the remaining 3 tbsp of oil. Fry the chicken on medium-high heat till all the water is evaporated.
Add carrot and garlic, stir fry for about 3 minutes
Add pad thai sauce, let it warm up for minute and then add noodles and green onion. Stir fry for a few more minutes until everything is mixed well and noodles are heated through.
Add bean sprouts and eggs and stir fry for 3 more minutes. And it's done. Enjoy!
TIPS: You can also add chopped peanuts and serve it with lime. In terms of calories, by my calculations, a serving of 200g(7 ounces) comes up to about 410 calories. It will depend on the sauce you use, because they can vary in calories significantly.
So that is going to wrap it up with this exceptional food easy chicken pad thai recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!