Recipe of Super Quick Homemade Savory turkey and sweet potato pot pie

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, savory turkey and sweet potato pot pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Savory turkey and sweet potato pot pie is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Savory turkey and sweet potato pot pie is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook savory turkey and sweet potato pot pie using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Savory turkey and sweet potato pot pie:

1. Take pot pie
2. Take 5 medium sweet potatoes,
3. Prepare 1/4 cup salted butter
4. Prepare 1/2 tbsp salt
5. Make ready 5 oz cream cheese
6. Prepare 2 lb lean ground tukey
7. Get 1 1/2 lb frozen peas and carrot combo
8. Get 8 pearl onions/ cooked and sliced in half
9. Take 1 1/2 cup chicken stock
10. Get 1/4 cup flour
11. Prepare 1 tbsp worcestershire sauce
12. Make ready 1 homemade pie crust
13. Prepare 1 beaten egg for egg wash on pie crust
14. Prepare 1/2 tbsp rosemary
15. Get 1 pepper to taste

Instructions to make Savory turkey and sweet potato pot pie:

1. Roast sweet potatoes for 75-90 minutes until tender in a 400°F oven. This step can be done a day in advance. I like baking them tender for the flavor.
2. Peel and mash patotoes with butter and 1/2 of the salt.
3. Blend in cream cheese until incorporated. Set aside.
4. In large skillet, cook ground turkey until cooked through Add peas and carrots and onions and cook 2 minutes.
5. Sprinkle flour over meat and stir for a few minutes to cook flour. Slowly add chicken stock. Keep stirring until slightly thickened. Add in rest of salt , rosemary and worcestershire sauce.
6. In 10 ounce ramekins or individual oven proof bowls fill each with meat mixture and top with mashed sweet potatoes.
7. Roll out pie crust and cut out shapes and top each ramekin or just cover entire top of each. Brush crust with an egg wash.
8. Place ramekins in a roasting pan and cook in preheated 400°F, oven. Bake15 - 20 minutes or until crust turns golden.
9. You can place it in same way in a 2 1/2 or 3 quart dish. Just bake 20-25 minutes.

So that is going to wrap this up for this special food savory turkey and sweet potato pot pie recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!