Step-by-Step Guide to Prepare Super Quick Homemade Quick Jazzy Crab & Mushroom Pizza

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, quick jazzy crab & mushroom pizza. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Quick Jazzy Crab & Mushroom Pizza is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Quick Jazzy Crab & Mushroom Pizza is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook quick jazzy crab & mushroom pizza using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Quick Jazzy Crab & Mushroom Pizza:

1. Make ready 1 large packaged pizza crust (my favorite is Boboli)
2. Take 1 small jar of your favorite pizza sauce
3. Prepare 1 fresh mozzarella cheese ball (cut into 1/4 in thick slices)
4. Get 1 packages shredded mozzarella (or your favorite cheese)
5. Make ready 6 oz fresh crab meat
6. Get 1 sliced any variety fresh mushrooms (as much as you like, I like a lot on mine)
7. Get 1/4 diced onion (or as much as you like)
8. Make ready 1/4 diced bell pepper (or as much as you like)
9. Make ready 1 diced jalapeño or serrano pepper (depending on how spicy you like it)
10. Get 1 a few squeezes of fresh lime juice
11. Take 1 pinch Old Bay seasoning or any Creole seasoning
12. Take 1 dash hot sauce (optional)

Steps to make Quick Jazzy Crab & Mushroom Pizza:

1. Preheat your oven to 375.
2. Spread as much pizza sauce as you like on your prepared pizza crust.
3. Lay your mozzarella cheese slices over the sauce.
4. Add your shredded cheese, then your crab, and your veggies in whatever order you like. (You can also add any other toppings you like, such as pepperoni, fresh basil, tomato, whatever ingredients float your boat.)
5. Add a few squeezes of fresh lime juice over the top, being sure to get some on the crab meat.
6. Give it a couple shakes of Old Bay (or any Creole seasoning) over the top. (I also added some black pepper.)
7. Bake in your preheated 375°F oven for 12-15 min until gooey and slightly browned.
8. Enjoy!

So that’s going to wrap it up for this exceptional food quick jazzy crab & mushroom pizza recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!