Recipe of Any-night-of-the-week Tomato and red lentil marinara

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tomato and red lentil marinara. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Tomato and red lentil marinara is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Tomato and red lentil marinara is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have tomato and red lentil marinara using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tomato and red lentil marinara:

1. Get garlic
2. Take onion
3. Take carrot
4. Get stick celery (optional)
5. Take chopped tomatoes
6. Get red lentils
7. Take vegan stock
8. Take black olives
9. Take Oregano
10. Take Basil

Steps to make Tomato and red lentil marinara:

1. Chop up the garlic, onion and carrot. I had some celery that needing using up but that’s not a requirement.
2. Once the veg has started to soften add the rinsed lentils to the pan.
3. Soon after add the cans of chopped tomatoes and the stock to the pan.
4. Should be smelling pretty choice by now.
5. Chop the olives and mix them in.
6. About 5 minutes before serving stir in the oregano and basil. Fresh is best if you have it.
7. Keep cooking until the lentils are cooked through. Should be about 30 minutes in total.

So that’s going to wrap this up for this exceptional food tomato and red lentil marinara recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!