Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, red lentil soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Red Lentil Soup is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Red Lentil Soup is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have red lentil soup using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil Soup:
- Get 1/2 cup red lentils
- Prepare 3 cups vegetable broth
- Make ready 4 oz onion, 1/4” diced
- Make ready 4 oz carrot, 1/4” diced
- Take 1 tbsp minced garlic
- Make ready 2 tbsp tomato paste
- Prepare 1 tsp ground cumin
- Get 1/8 tsp cayenne pepper
- Get 1/2 oz fresh lemon
- Make ready 1/2 tsp tarragon
- Get to taste Salt
Instructions to make Red Lentil Soup:
- Sweat onions and carrots in a pot with one tbsp oil, 2 oz water, and 1/2 tsp of salt. When onions are clarified, add lentils, broth, garlic, tomato paste, cumin and cayenne. Bring to a boil over med-high heat. Lower heat and simmer, uncovered, until vegetables are very tender and lentils begin to fall apart, about 20 minutes. Squeeze in lemon and stir before serving
So that’s going to wrap it up for this special food red lentil soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
