How to Prepare Super Quick Homemade Black lentil

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, black lentil. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Black lentil is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Black lentil is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook black lentil using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Black lentil:

1. Get 200 gram Black lentil
2. Make ready 2 tablespoon Oil
3. Take 2 tablespoon Butter
4. Make ready 3 tomatoes
5. Make ready 2 onions
6. Make ready as needed Garlic
7. Get as needed Ginger
8. Get 2 green chillies
9. Prepare 1/2 tsp cumin seeds
10. Take 1/2 tsp dry coriander powder
11. Prepare to taste Salt
12. Take 1/4 spoon Red chilli powder
13. Take 1/4 spoon Black pepper powder
14. Take 1/2 spoon garam masala
15. Get 1/2 spoon turmeric powder

Steps to make Black lentil:

1. First of all chopped the onion and garlic and add it first on boiling of lentil. It takes 5 times of water of lentil for boiling. (1 bowl lentil /5 bowl water) it take extra time for boiling in comparison of other lentils minimum 50 minutes.
2. Chopped the other ingredient like timatoes, ginger,green chillies and soute it in wok and add cumin and dry coriander first in hot oil. Then add ingredients. Soute it well add salt, red chillies,turmeric, black pepper and at last add boiled lentil and serve it with butter.

So that’s going to wrap it up with this exceptional food black lentil recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!