Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vanilla almond milk. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Vanilla Almond Milk is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Vanilla Almond Milk is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook vanilla almond milk using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vanilla Almond Milk:
- Take 1 cup Raw almonds
- Get 4 1/2 cup Water, divided
- Make ready 4 tbsp Pure maple syrup
- Prepare 2 tsp Vanilla extract
Instructions to make Vanilla Almond Milk:
- Soak almonds in 2 cups water for 12-24 hours.
- Drain almonds and place in blender with maple syrup, vanilla and 1 1/2 cups water. Cover and blend for 3 minutes at high speed. Scrape down sides add 1 cup water and blend for one minute more.
- Strain through cheesecloth or thin cotton towel covering a strainer set on a bowl. Press all juices out.
- Will keep in fridge 3-4 days. Recipe adapted from food 52 website.
So that is going to wrap this up with this exceptional food vanilla almond milk recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
