Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, easy chicken tacos. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy chicken tacos is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Easy chicken tacos is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have easy chicken tacos using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy chicken tacos:
Make ready chicken breast
Prepare large yellow onion
Get chopped cilantro
Take diced sweet peppers or bell peppers
Make ready garlic
Take salt
Prepare black pepper
Prepare crushed chili pepper flakes
Prepare chopped lettuce
Prepare chopped purple onion
Take cilantro
Take limes
Get & 1/2 cup shredded cheese
Get Flour or corn tortillas
Make ready olive oil
Prepare light chili powder
Prepare paprika
Steps to make Easy chicken tacos:
Cut thawed chicken breast against the grain, then chop into small bite sized pieces. Dice purple and yellow onion. Dice sweet peppers. Cut up cilantro. What you see below is what I set aside for toppings.
In your favorite nonstick 12 inch pan, add 2 tablespoons of olive oil. Add chopped up chicken, yellow onion, 1/2 of the cilantro, salt, black pepper, chili flakes, 2 tablespoons cumin, 1/4 cup light chili powder, garlic, 1 tablespoon of paprika.
On medium heat cook all ingredients in step 2 until it looks like the picture below
Make your tacos however you like them!
Chop about 2 cups of iceburg lettuce. Squeeze 1 lime and sprinkle with salt. This adds zest to your lettuce!
So that is going to wrap it up for this exceptional food easy chicken tacos recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!