12/09/2020 14:33

Recipe of Any-night-of-the-week Italian Sausage lentil soup

by Eugene McDonald

Italian Sausage lentil soup
Italian Sausage lentil soup

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, italian sausage lentil soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Italian Sausage lentil soup is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Italian Sausage lentil soup is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have italian sausage lentil soup using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Italian Sausage lentil soup:
  1. Take water
  2. Prepare Italian Sausage
  3. Make ready green lentil
  4. Make ready carrots, chopped
  5. Make ready celery, chopped
  6. Take medium onion, chopped
  7. Get green peas
  8. Get tomato sauce
  9. Prepare tomatos, diced
  10. Prepare beef boulion
  11. Get basil
  12. Make ready sage
  13. Prepare chopped parsley
  14. Make ready thyme
Instructions to make Italian Sausage lentil soup:
  1. Sort and rinse lentils, then add them to the 6 cups water. Bring to boil.
  2. Brown sausage over medium heat. Add drained meat to the lentils.
  3. Add chopped veggies to soup.
  4. Add seasonings and beef boulion.
  5. Simmer soup for 1 - 2 hours over med/low heat; until veggies are tender.

So that’s going to wrap this up with this exceptional food italian sausage lentil soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 10.000 homemade recipes for next from global cooking community. All Rights Reserved.

close