Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken, haloumi and vegetable skewers. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken, Haloumi and Vegetable skewers is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Chicken, Haloumi and Vegetable skewers is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken, haloumi and vegetable skewers using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken, Haloumi and Vegetable skewers:
- Get Haloumi cheese
- Get Cherry or Roma tomatoes punnet
- Take onion
- Prepare lemon
- Make ready mushrooms, peeled
- Make ready skinless chicken breast, diced roughly
- Take capsicum
Steps to make Chicken, Haloumi and Vegetable skewers:
- Soak skewers in water for 20 minutes. Squeeze half lemon over chicken pieces.
- Cut tomatoes in half. Roughly dice cheese and the rest of the vegetables.
- Thread an onion and capsicum piece onto a skewer followed by a tomato half. Thread a piece of chicken then cheese onto skewer. Continue threading chicken, cheese and vegetables onto skewers.
- Squeeze remaining lemon onto finished skewers and chill until ready to eat.
- Grill, barbecue or fry skewers, turning regularly, until cooked and browned.
- Serve with rice and green salad. Drizzle with tzatziki for a extra taste.
So that’s going to wrap this up for this special food chicken, haloumi and vegetable skewers recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
