Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, carrot and potato ki sabzi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Carrot and potato ki sabzi is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Carrot and potato ki sabzi is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have carrot and potato ki sabzi using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Carrot and potato ki sabzi:
- Prepare carrot cut in pieces
- Take medium sized potato cut in pieces
- Get green chillies
- Make ready salt
- Get jeera (cumin)
- Get red chilly
- Make ready haldi powder
- Make ready ginger grated
- Take garam masala
Steps to make Carrot and potato ki sabzi:
- Ek pan me oil garam karein usme jeera dale.crackle hone par ginger dale.
- Ab potatoes daal de,or mix karein for 1 min.
- Ab carrot daal de or fir mix karein 1-2 min.
- Now add salt, red chilly, haldi and green chillies.mix all very well.
- Now slow the gas and cook it. Cover the pan with lid.
- Carrot or potato ke pakne par,Add garam masala and off the gas
- Garnish with chopped dhania
So that’s going to wrap this up for this special food carrot and potato ki sabzi recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
