Recipe of Quick Carrot and potato ki sabzi

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, carrot and potato ki sabzi. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Carrot and potato ki sabzi is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Carrot and potato ki sabzi is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have carrot and potato ki sabzi using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Carrot and potato ki sabzi:

1. Get 500 gm carrot cut in pieces
2. Take 2-3 medium sized potato cut in pieces
3. Prepare 2-3 green chillies
4. Take 3/4 teaspoon salt
5. Prepare 1/2 teaspoon jeera (cumin)
6. Prepare 1/2 teaspoon red chilly
7. Get 3/4 teaspoon haldi powder
8. Prepare 1/2 teaspoon ginger grated
9. Prepare 1/2 teaspoon garam masala

Steps to make Carrot and potato ki sabzi:

1. Ek pan me oil garam karein usme jeera dale.crackle hone par ginger dale.
2. Ab potatoes daal de,or mix karein for 1 min.
3. Ab carrot daal de or fir mix karein 1-2 min.
4. Now add salt, red chilly, haldi and green chillies.mix all very well.
5. Now slow the gas and cook it. Cover the pan with lid.
6. Carrot or potato ke pakne par,Add garam masala and off the gas
7. Garnish with chopped dhania

So that is going to wrap it up with this exceptional food carrot and potato ki sabzi recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!