Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy potato and carrot dish to serve with rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Potato and Carrot Dish to Serve with Rice is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Easy Potato and Carrot Dish to Serve with Rice is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy potato and carrot dish to serve with rice using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Potato and Carrot Dish to Serve with Rice:
- Get Potatoes (medium size)
- Prepare Carrot (medium size)
- Get Sesame seeds
- Prepare Soy sauce
- Get Sake
- Get as much as you need Vegetable oil (for frying)
Instructions to make Easy Potato and Carrot Dish to Serve with Rice:
- Cut the potatoes into matchstick shaped pieces about 4 to 5 cm long and about 5 mm wide pieces. Soak the slices in water (but not for too long).
- Cut the carrots to about the same size as the potatoes.
- Pour vegetable oil in a frying pan on medium heat and add the potatoes and carrots. Add sake when the potatoes become transparent. Let the sake cook down.
- Turn up the heat a little and add soy sauce. Fry until it gives off a nice roasted aroma, then sprinkle in the sesame seeds. You're all done!
So that’s going to wrap it up for this special food easy potato and carrot dish to serve with rice recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
