08/09/2020 16:40

Easiest Way to Make Homemade Thai pork satay

by Cory Richardson

Thai pork satay
Thai pork satay

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, thai pork satay. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Thai pork satay is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Thai pork satay is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have thai pork satay using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Thai pork satay:
  1. Prepare 1/2 cup of mash peanut
  2. Prepare 2 cup of coconut milk
  3. Prepare 1 tbsp spoon of red curry paste
  4. Get 2/3 cup of sugar
  5. Take 1 tsp spoon of fish sauce
  6. Get 500 grams of slices pork
  7. Take 1 cup of milk or coconut milk
  8. Prepare 2 tbsp spoon of pepper
  9. Take 1/2 cup of curry powder
  10. Get 1 tbsp spoon of sugar
  11. Take 3 tbsp spoon of oyster sauce
  12. Make ready 2 tbsp spoon of light soy sauce
  13. Get 1/2 cup of coconut milk for grazing when barbecue pork
  14. Take 50 barbecue bamboo stick
Instructions to make Thai pork satay:
  1. For making peanut sauce
  2. In the medium heat add 1/2 c of coconut milk add red curry paste fry till coconut get red and produce oil at the surface
  3. Add other 1/2 c of coconut milk and peanut keep stirring till thick add the rest of coconut and sugar end with fish sauce, but keep stirring till become smooth sauce. Used fist 5 ingredients.
  4. In the mixing bowl combined coconut milk, curry powder, pepper, sugar ,light soy sauce and oyster sauce mixed well
  5. Add pork and marinated for 2 hours
  6. Prepared 50 bamboo stick
  7. Put pork on bamboo stick for barbecue
  8. Medium high heat lay pork on barbecue keep grazing coconut milk while barbecuing till all side are cooked and served with peanut sauce.

So that’s going to wrap this up for this special food thai pork satay recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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