Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, sugar and oil-free banana cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sugar and Oil-free Banana Cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Sugar and Oil-free Banana Cake is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook sugar and oil-free banana cake using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sugar and Oil-free Banana Cake:
- Make ready 200 grams Cake flour
- Make ready 2 tsp Baking powder
- Make ready 2 Banana
- Get 2 Eggs
Steps to make Sugar and Oil-free Banana Cake:
- Mix the eggs and banana in a blender.
- Put the blended mixture in a rice cooker. Sift in the cake flour, and fold it in until it is no longer powdery.
- Switch the rice cooker on. If it doesn't cook through the first time, let it work through another cooking cycle again! Check for doneness, and you're finished!
So that’s going to wrap this up with this exceptional food sugar and oil-free banana cake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
