07/11/2020 05:47

Step-by-Step Guide to Prepare Ultimate Green Lentil Falafel

by Rosetta McKinney

Green Lentil Falafel
Green Lentil Falafel

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, green lentil falafel. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Green Lentil Falafel is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Green Lentil Falafel is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have green lentil falafel using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Green Lentil Falafel:
  1. Make ready 150 g dry green lentils (275 g soaked)
  2. Get 1/2 tsp coriander seeds
  3. Make ready 1/4 tsp cayenne pepper powder
  4. Take 1/4 tsp fennel seeds
  5. Make ready 1/4 tsp salt
  6. Make ready dash pepper
  7. Take 1 clove garlic
  8. Get 2 Tbsp chopped chives (or fresh cilantro/coriander)
  9. Make ready 1-2 Tbsp flour
  10. Get oil for frying
  11. Prepare Simple Yoghurt Dip
  12. Prepare 4 Tbsp plain yogurt
  13. Get to taste salt & pepper
  14. Make ready to taste Fresh chopped cilantro or parsley
Steps to make Green Lentil Falafel:
  1. Soak lentils overnight and drain. (Note: Do not use cooked lentils!! they will fall apart when frying)
  2. Combine all the ingredients for falafel (except cooking oil of course) in a food processor. Work in batches if needed.
  3. Process until the lentils are chopped into a grainy mixture. You don't want it to be come a paste.
  4. Form into balls using about 2 Tbsp of the lentil mix each. (it helps to wet your hands a little to prevent the mixture from sticking). If they are falling apart, add more flour to the mixture.
  5. Heat enough oil for frying in a frying pot. One the temperature is hot, fry the falafel in batches. When one side is golden brown turn over and fry the other side.
  6. When all sides are golden remove from oil and let drain on a rack or on paper towels.
  7. Mix together the yoghurt dip ingredients if using that. Serve and enjoy with the yogurt dip!

So that’s going to wrap this up with this exceptional food green lentil falafel recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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