Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, carrot daliya. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Carrot daliya is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Carrot daliya is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have carrot daliya using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Carrot daliya:
- Make ready Patanjali daliya
- Prepare chopped tomato
- Make ready chopped onion
- Take chopped carrot
- Make ready green chillies
- Take Salt
- Get Turmeric powder
- Prepare chopped potato
Instructions to make Carrot daliya:
- Take a bowl add daliya and water and leave it for 15 minutes wash daliya and leave it
- Take a cooker add oil when the oil is hot add onion green chillies potato tomato carrot and cook for 2 minutes than add red chilli powder Turmeric powder salt and cook them.than add daliya and water. And put the cooker on two whistles.than your teasty daliya is ready for serve.
So that is going to wrap it up with this special food carrot daliya recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
