Steps to Make Award-winning Banana Bread with No Sugar

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, banana bread with no sugar. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Banana Bread with No Sugar is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Banana Bread with No Sugar is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have banana bread with no sugar using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread with No Sugar:

1. Get 75 g extra virgin olive oil
2. Make ready 155 g maple syrup
3. Prepare 2 eggs
4. Take 2 large mashed bananas (I used Ladyfingers)
5. Take 55 ml milk
6. Prepare 1 tsp baking soda
7. Get 1 tsp vanilla essence
8. Get 1/2 tsp salt
9. Prepare 1/2 tsp cinnamon sugar
10. Take 220 g white whole wheat flour
11. Prepare Optional: chopped pecans, walnuts, almonds or choc chips

Instructions to make Banana Bread with No Sugar:

1. Preheat oven to 160 degree.
2. Whisk olive oil, maple syrup and eggs together. Add flour (sifted), mashed bananas, baking soda, vanilla essence, salt, ground cinnamon sugar and pecans/walnuts/almonds/choc chips if using.
3. Add milk. Whisk in stand mixer (or hand mixer, manual whisk will do) under medium speed for 5 mins until smooth.
4. Transfer to a loaf pan covered in baking paper that’s already lightly greased with olive oil. Add chopped bananas (optional).
5. Into the oven for 45 mins or until cooked (you can check by inserting a toothpick into the bread. When it’s done, the toothpick should come out clean). Let cool before cutting. Enjoy! 😊

So that is going to wrap it up for this exceptional food banana bread with no sugar recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!