26/12/2020 02:32

Simple Way to Prepare Homemade Papaya Shukto

by Harriet McDaniel

Papaya Shukto
Papaya Shukto

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, papaya shukto. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Papaya Shukto is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Papaya Shukto is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook papaya shukto using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Papaya Shukto:
  1. Prepare 250 gm Papaya
  2. Prepare 1/2 cup Milk
  3. Make ready 4-5 Bay leaves
  4. Take 1 tsp Fenugreek seeds
  5. Take 3-4 Vadi (bori- these are nuggets made of ground lentil and dried)
  6. Get 5-6 tsp Oil
  7. Make ready as per taste Salt
  8. Make ready 1 pinch Turmeric powder
  9. Take 2 tsp Mustard seed and poppy seeds
Steps to make Papaya Shukto:
  1. Cut into small pieces and boil it with salt and pinch of turmic power
  2. Take a pan add oil, fry the boris.put in a plate
  3. Add fengreek seeds.when it crackle remove it from the oil.
  4. Then add bay leaves and add mustard and poppy seeds paste after 5 minutes add boil papaya,salt.mix it well
  5. Now add milk and cover it for 15 minute.
  6. Remove it and grnishing with frying bori serve it with rice.

So that’s going to wrap this up for this exceptional food papaya shukto recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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