Easiest Way to Make Any-night-of-the-week K's Parmesan Artichoke Stuffed Onion

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, k's parmesan artichoke stuffed onion. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

K's Parmesan Artichoke Stuffed Onion is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. K's Parmesan Artichoke Stuffed Onion is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook k's parmesan artichoke stuffed onion using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make K's Parmesan Artichoke Stuffed Onion:

1. Get Onion
2. Take Parmesan cheese
3. Prepare Artichoke
4. Take Chicken breast / minced
5. Take Salt
6. Prepare Black pepper
7. Take Spring onion / chopped
8. Get as needed Origano
9. Prepare as needed Butter to brush onion bowl
10. Prepare Aluminum foil

Instructions to make K's Parmesan Artichoke Stuffed Onion:

1. Clean and peel onion, make an onion bowl using a knife and spoon to take the insides out, brush some butter inside, set aside.
2. Make chicken Parmesan: mix minced chicken with finely chopped onion, add chopped artichoke , Parmesan cheese, salt, pepper and spring onion. Mix well. (Serve some parmesan cheese to sprinkle on the top)
3. Stuff the onion with Chicken Parmesan mix, top with Parmesan cheese. Cover with foil, bake at 200 C (390 F) for about 15 mins, or until onion is cooked and cheese browns. Serve hot as a side dish. I serve with homemade chicken burger, enjoy :)

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