01/09/2020 11:56

Easiest Way to Make Any-night-of-the-week Whiskey Beef Sandwiches

by Evan Coleman

Whiskey Beef Sandwiches
Whiskey Beef Sandwiches

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, whiskey beef sandwiches. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Whiskey Beef Sandwiches is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Whiskey Beef Sandwiches is something which I have loved my whole life. They’re nice and they look wonderful.

Add red pepper paste, tomato sauce, and beef broth. Combine ingredients for the rub in a small bowl and rub all over brisket. Heat oil in a Dutch oven. Combine sauce with the pulled beef and serve on buns topped with cheese crumbles and Bread & Butter Pickles.

To begin with this recipe, we have to first prepare a few components. You can cook whiskey beef sandwiches using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Whiskey Beef Sandwiches:
  1. Get 3-5 lbs chuck roast boneless
  2. Take 1/2 cup whiskey or bourbon (I use 1 full cup)
  3. Get 1 can/bottle of beer (12 oz)
  4. Take 1 jar pepperoncini peppers (12-16 oz) (remove stems) DO NOT DRAIN
  5. Get 1 can beef broth

Pull meat and separate fat, discard. Combine sauce with the pulled beef and serve on buns topped with cheese crumbles and Bread & Butter Pickles. Add all the ingredients into crockpot along with the juice from the peppers. Use fork to shred beef, add shredded beef back to crockpot.

Steps to make Whiskey Beef Sandwiches:
  1. Trim as much visible fat off the beef as possible
  2. Add all the ingredients into crockpot along with the juice from the peppers.
  3. Cook on low for 8 hrs.
  4. Use fork to shred beef, add shredded beef back to crockpot.
  5. Simmer for ten minutes then ready to eat.

Add all the ingredients into crockpot along with the juice from the peppers. Use fork to shred beef, add shredded beef back to crockpot. Simmer for ten minutes then ready to eat. Heat butter in heavy skillet; Add flour, stirring til mixture is smooth and creamy. Add red pepper paste, tomato sauce, and beef broth.

So that is going to wrap this up for this special food whiskey beef sandwiches recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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