Easiest Way to Make Award-winning Scalloped potatoes

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, scalloped potatoes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Scalloped potatoes is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Scalloped potatoes is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook scalloped potatoes using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Scalloped potatoes:

1. Prepare 5 medium potatoes thinly sliced
2. Take 1/2 cup bacon chopped
3. Take 3 tbsp butter
4. Make ready 1/2 onion, chopped
5. Prepare 3 garlic cloves
6. Take 1 cup heavy cream
7. Prepare 2 tsp salt
8. Take 1 tsp ground black pepper
9. Make ready 1/3 cup parmesan cheese
10. Take 1/3 cup sharp cheddar cheese

Steps to make Scalloped potatoes:

1. Use a mandolin to thinley slice the potatoes, and put them in cold water until ready to use.
2. In a medium pot melt butter, then add bacon.
3. Add onions and garlic, cook for 5 minutes or tell onions are translucent.
4. Add heavy cream, salt, pepper and wisk on low tell sauce becomes thick and boiling.
5. Reduce heat and add the cheese.
6. Put potatoes in a lightly greased casserole dish
7. Pour sauce over potatoes, bake for an hour at 350° uncovered.

So that is going to wrap this up for this exceptional food scalloped potatoes recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!