29/08/2020 11:11

Easiest Way to Prepare Speedy Parmesan Garlic Chicken

by Alma Woods

Parmesan Garlic Chicken
Parmesan Garlic Chicken

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, parmesan garlic chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Parmesan Garlic Chicken is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Parmesan Garlic Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook parmesan garlic chicken using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Parmesan Garlic Chicken:
  1. Take garlic, chopped
  2. Make ready olive oil
  3. Get parmesan cheese (shredded)
  4. Get bread crumbs
  5. Prepare boneless, skinless chicken beast
  6. Get garlic seasoning
Steps to make Parmesan Garlic Chicken:
  1. Mix garlic with olive oil; place in a microwave safe bowl. microwave on high for 30 seconds, set aside.
  2. Combine Parmesan cheese, garlic seasoning (your desired amount), and bread crumbs together, place in a shallow dish.
  3. Dip chicken in olive oil mixture, then coat with bread crumb mixture.
  4. Place in an ungreased 13X9 inch backing pan. Bake at 425°F for 30 minutes or until juices run clean when chicken is pierced with a fork.
  5. I use larger bread crumbs, such as Planko crispy bread crumbs (plain), and Kraft shredded Parmesan cheese. I like to make a little extra bread crumb mixture to add to the top.

So that is going to wrap it up for this exceptional food parmesan garlic chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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