How to Make Any-night-of-the-week Lentil and carrot soup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, lentil and carrot soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Lentil and carrot soup is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Lentil and carrot soup is something which I have loved my whole life. They’re fine and they look wonderful.

Today's soup uses that soup as the base but adds in carrots along with a few additional ingredients. The carrots compliment the tomatoes and lentils nicely, bringing a sweet flavor to the soup. One of my favorite things about this soup is that you can freeze half for later. I cook this using a pressure cooker to save time, you can cook it in a regular pan, however, it will take.

To begin with this recipe, we have to prepare a few components. You can cook lentil and carrot soup using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Lentil and carrot soup:

1. Make ready dried lentils
2. Get chopped onion
3. Get minced garlic clove
4. Prepare grated carrot
5. Get sliced peppers
6. Take a can coconut milk
7. Take water
8. Get tomato paste concentrate
9. Get turmeric
10. Take cumin
11. Take paprika
12. Get chicken stock cube
13. Get basil
14. Prepare Salt
15. Get Oil

How to Make Spiced Carrot and Lentil Soup: Start by sweating the onion and celery, heat the oil in a large The soup is done once the carrots are tender and the lentils are cooked. Blend the soup with a hand-held blender until it is smooth. Serve it with a good dollop of Greek yoghurt and crusty bread. PS: If you make my curried carrot and lentil soup, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag.

Instructions to make Lentil and carrot soup:

1. In a pan fry your onions with the garlic until soft. Add your grated carrot and cook until soft. Add all your spices and herbs and fry together. Put your lentils in the pan cover with cold water and the coconut milk and bring to a boil. Simmer for half an hour on medium heat covering the pan. When the lentils have softened add your tomato paste and boil for a further 10 mins.
2. Season with salt and pepper and serve.

Serve it with a good dollop of Greek yoghurt and crusty bread. PS: If you make my curried carrot and lentil soup, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag. I love seeing your takes on my recipes! Vegan red lentil soup with carrots, lentils, and a tomato base. Fiber actually makes you feel full too.

So that’s going to wrap it up with this exceptional food lentil and carrot soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!