How to Prepare Homemade Vegetarian roast - lentil loaf
by Estelle Reid
Vegetarian roast - lentil loaf
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegetarian roast - lentil loaf. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vegetarian roast - lentil loaf is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Vegetarian roast - lentil loaf is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have vegetarian roast - lentil loaf using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian roast - lentil loaf:
Prepare dried red lentils
Get vegetable stock
Take onion finely chopped
Take garlic finely chopped
Take celery finely chopped
Take green pepper finely chopped
Take spring onions finely chopped
Take thyme leaves
Take chopped parsley
Take parsnip grated
Prepare Dijon mustard
Prepare medium eggs (or 1 large)
Make ready Seasoning
Get Coconut oil (or any other type)
Instructions to make Vegetarian roast - lentil loaf:
Preheat the oven to 180 degrees centigrade
Place the lentils in a sauce pan and cover with the vegetable stock. Bring to the boil and cook until soft. Drain through a sieve and put the drained lentils in a bowl.
Fry the onion, garlic, celery, green pepper and seasoning in a tsp of coconut oil over a medium heat, until soft. Then add the thyme leaves.
Transfer the fried vegetables to the bowl with the lentils. Then add the mustard, parsley, grated parsnip and eggs to the bowl. Mix everything together. Season with salt and pepper.
Line a loaf tin with baking parchment and pour in the lentil mix. Bake in the oven for 45 minutes.
Serve sliced, with veg and gravy
So that’s going to wrap this up for this exceptional food vegetarian roast - lentil loaf recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!