Simple Way to Make Quick White Sharbet recipe🥤

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, white sharbet recipe🥤. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

White Sharbet recipe🥤 is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. White Sharbet recipe🥤 is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have white sharbet recipe🥤 using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make White Sharbet recipe🥤:

1. Get 2 Cups Doodh (Milk)
2. Get 1 Cup Pani (Water)
3. Get 2 & ½ tbs or to tasteCheeni (Sugar)
4. Make ready 3 tbs Condensed milk
5. Make ready 8-10 Badam (Almonds) coarsely grounded
6. Make ready 1/2 tsp Elaichi powder (Cardamom powder)
7. Get 5 tbs Tukh malanga (basil seeds) soaked
8. Take cubes Red jelly
9. Take cubes Green jelly
10. Get cubes Ice

Steps to make White Sharbet recipe🥤:

1. In jug,add milk,water,sugar and mix well until sugar dissolves.
2. Add condensed milk,almonds,cardamom powder,basil seeds and mix well.
3. Add red jelly and green jelly,mix well.
4. In seving glass,add ice cubes,green jelly,red jelly,white sharbat & serve.

So that’s going to wrap it up with this special food white sharbet recipe🥤 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!