15/12/2020 12:41

How to Prepare Award-winning Lentil Meatballs

by Blanche Ramsey

Lentil Meatballs
Lentil Meatballs

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, lentil meatballs. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lentil Meatballs is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Lentil Meatballs is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have lentil meatballs using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lentil Meatballs:
  1. Prepare minced beef
  2. Prepare red lentil
  3. Prepare carrot
  4. Get egg
  5. Make ready small onion
  6. Take garlic
  7. Get chili powder
  8. Make ready salt
  9. Prepare fresh ground pepper
  10. Get ground ginger
  11. Get dried coriander
  12. Make ready flour
  13. Get oil
Instructions to make Lentil Meatballs:
  1. Boil red lentil as instructed (no salt)
  2. Peel and grate carrot, chop onion and garlic and mix with minced beef in a bowl
  3. Add salt, pepper, ginger, chili powder and coriander
  4. When done, add boiled lentil and egg and flour and mix everything properly
  5. Make little balls (or burgers, kebabs, or whatever shape you like the most or most fits your further intentions with these) and fry on small amount of oil until brownish (7 - 10 minutes)

So that is going to wrap it up with this exceptional food lentil meatballs recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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