Simple Way to Make Super Quick Homemade Slow Cooker Chicken Parmesan

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, slow cooker chicken parmesan. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Slow Cooker Chicken Parmesan is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Slow Cooker Chicken Parmesan is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook slow cooker chicken parmesan using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Chicken Parmesan:

1. Take 4 boneless skinless chicken breast halves
2. Get 1 tbsp olive oil
3. Make ready 1/2 cup bread crumbs
4. Prepare 1/4 cup grated parmesan cheese
5. Get 1/2 tsp Italian seasoning
6. Get 1/4 tsp black pepper
7. Prepare 1/4 tsp salt
8. Make ready 1 egg
9. Take 1 small brick of mozzarella cheese
10. Take 24 oz jar of favorite marinara sauce

Instructions to make Slow Cooker Chicken Parmesan:

1. Spread the olive oil in bottom of slow cooker (if using a Crockpot, bottom of stoneware insert).
2. In a bowl, whip egg with a fork.
3. In a seperate bowl, combine bread crumbs, parmesan cheese, Italian seasoning, salt and peppper and mix well.
4. Dip the chicken into the egg, then dip into the bread crumb mixture coating both sides.
5. Place chicken on bottom of slow cooker.
6. Layer each chicken breast with 2 to 3 slices of mozzarella cheese.
7. Pour entire jar of marinara sauce over chicken breasts.
8. Place lid on slow cooker. Cook on low for 6-7 hours or on high for 3-4 hours. Serve as is or with your favorite pasta.
9. Enjoy!

So that’s going to wrap it up for this special food slow cooker chicken parmesan recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!