20/09/2020 20:15

Recipe of Any-night-of-the-week Cottage Pie

by Caroline Marshall

Cottage Pie
Cottage Pie

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cottage pie. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cottage Pie is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Cottage Pie is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have cottage pie using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cottage Pie:
  1. Make ready minced beef
  2. Get onions, finely chopped
  3. Make ready crushed garlic
  4. Prepare carrots, finely chopped
  5. Take celery, finely chopped
  6. Get ground thyme
  7. Make ready Worcestershire Sauce
  8. Get tomato puree
  9. Get beef stock
  10. Take potatoes, boiled
  11. Take butter
  12. Take horseradish cream
  13. Make ready warm milk
Instructions to make Cottage Pie:
  1. Brown the mince in a little oil. Remove from the pan.
  2. Sauté the vegetables in a little more oil until soft. Return the meat to the pan.
  3. Add the Worcestershire Sauce, thyme and tomato puree.
  4. Pour over the hot stock. Cover and simmer for 30 minutes.
  5. Meanwhile, mash the potatoes with the horseradish, butter and warm milk.
  6. Spread the meat mixture in a baking dish, top with mashed potato and bake at 200C for 25 minutes.

So that’s going to wrap it up with this exceptional food cottage pie recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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