Step-by-Step Guide to Prepare Any-night-of-the-week Easy with Frozen Puff Pastry Heart-shaped Meat Pie

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy with frozen puff pastry heart-shaped meat pie. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Easy with Frozen Puff Pastry Heart-shaped Meat Pie is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Easy with Frozen Puff Pastry Heart-shaped Meat Pie is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy with frozen puff pastry heart-shaped meat pie using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy with Frozen Puff Pastry Heart-shaped Meat Pie:

1. Make ready Frozen puff pastry
2. Make ready Mixed ground beef and pork
3. Make ready Canned tomato
4. Make ready total 100 grams Leftover vegetables (carrots, bell peppers, onions, etc.)
5. Take Ketchup
6. Take Japanese Worcestershire-style Sauce
7. Prepare Olive oil
8. Take Chili powder
9. Get Garlic
10. Prepare each Black pepper, garam masala
11. Make ready For Glaze [A]
12. Make ready Egg yolk
13. Take Mirin

Instructions to make Easy with Frozen Puff Pastry Heart-shaped Meat Pie:

1. Bring the frozen puff pastry to room temperature. Combine the [A] ingredients. Roughly mince the garlic and vegetables. Heat the olive oil and garlic in a frying pan.
2. When golden brown, add the ground meat and sauté. After it's cooked enough, add the vegetables and continue to sauté. Then add tomatoes and the seasoning ingredients, and cook until all water is reduced.
3. Cut the puff pastry with a heart-shaped cookie cutter. Take two of that and make a "window" using a smaller heart-shaped cutter. I made a pattern for the outside crust, and cut out the inside with a cookie cutter.
4. Please refer to this recipe for the heart-shaped pattern:.
5. Coat the inside with the [A] mixture and sandwich the filling. Pinch the corners to close and secure. Also coat the top of the pie with the [A] mixture.
6. Follow the instructions on the package of the puff pastry to adjust cooking temperature and time. Done! Don't forget to adjust to your oven as well.

So that is going to wrap this up for this exceptional food easy with frozen puff pastry heart-shaped meat pie recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!