Simple Way to Prepare Any-night-of-the-week Aromatic Mulled Wine

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aromatic mulled wine. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Aromatic Mulled Wine is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Aromatic Mulled Wine is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have aromatic mulled wine using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Aromatic Mulled Wine:

1. Get 1 bottle red or white wine (750ml)
2. Prepare 1 orange or 3 clementines
3. Prepare 2 cinnamon sticks
4. Make ready 1 old vanilla pod (seeds used in another recipe)
5. Get 1 tsp whole cloves
6. Make ready 1 handful of dried sour cherries
7. Make ready 3 star anis
8. Take 1 pinch grated nutmeg
9. Get 1/2 tsp grated ginger
10. Prepare 1 shot rum
11. Get 2 or 3 mixed berries tea bags (or other fruity teas)
12. Prepare 1 sweetener

Steps to make Aromatic Mulled Wine:

1. Pour wine in a medium sized pot over medium low heat
2. Juice and zest orange or clementines and add to the pot as well as cinnamon, vanilla, cloves, dried cherries, nutmeg, ginger and star anis
3. Bring mixture to a very gentle boil and simmer for about 15 minutes then take off heat. At this point you could add a few tablespoons water if flavors are too strong
4. Add tea bags, sweetener and rum. Leave a few minutes to infuse then strain mixture discarding solids (but keep rehidrated cherries). Serve immediately

So that’s going to wrap it up with this exceptional food aromatic mulled wine recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!