Simple Way to Make Favorite Chicken Parmesan Casserole

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken parmesan casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Parmesan Casserole is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chicken Parmesan Casserole is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have chicken parmesan casserole using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parmesan Casserole:

1. Prepare large boneless skinless chicken breast (cooked and cubed)
2. Get jars of fav spaghetti sauce(I used three cheese prego)
3. Get pasta cooked al dente (I used rigatoni)
4. Take crushed croutons (I used garlic and butter)
5. Take mozzarella cheese
6. Take grated parmesan cheese
7. Make ready olive oil

Steps to make Chicken Parmesan Casserole:

1. Preheat oven to 350°F
2. Add ur cooked pasta to a 9x13 baking dish. Drizzle pasta with olive oil
3. Add your cooked, cubed chicken on top of pasta. I cubed my chicken seasoned it with italian seasoning and pan fried it in olive oil and minced garlic
4. Sprinkle 1/4 cup of crushed croutons on top of chicken
5. Pour spaghetti sauce all over pasta and chicken. You can use just 1 jar I like my pasta with a lot of sauce
6. Add mozzarella cheese, parmesan cheese and rest of crushed croutons
7. Cover with aluminum foil and cook for 25 minutes. Remove foil and cook for another 5 minutes

So that’s going to wrap this up for this special food chicken parmesan casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!