25/08/2020 20:34

Steps to Make Perfect Scouse & hot baguette Mmmmm...

by Maud Simmons

Scouse & hot baguette Mmmmm…
Scouse & hot baguette Mmmmm…

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, scouse & hot baguette mmmmm…. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Scouse & hot baguette Mmmmm… is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Scouse & hot baguette Mmmmm… is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook scouse & hot baguette mmmmm… using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Scouse & hot baguette Mmmmm…:
  1. Make ready stewing steak
  2. Prepare red onion
  3. Make ready leek
  4. Take carrots
  5. Take parsnips
  6. Take potatoes
  7. Take cabbage leaves, i prefer the greener ones.
  8. Take chicken stock cubes
  9. Make ready gravy
  10. Take tomato puree
Instructions to make Scouse & hot baguette Mmmmm…:
  1. Brown the stewing steak, add onion, carrot, parsnip and leeks, leave to fry for 5 mins. Add tomato puree and stir. Add water to just cover the meat and veg.
  2. Leave until it comes to the boil add potatoes fill water until it covers. Add 2 stock cubes. Simmer for 1-2 hours.
  3. Add cabbage after few hours, and 2 more stock cubes, add gravy to slightly thicken, serve

So that is going to wrap it up for this exceptional food scouse & hot baguette mmmmm… recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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